Steps to Make Perfect Milk Chocolate Pudding - Logo collection for you

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Before you jump to Milk Chocolate Pudding recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone's active participation. This needs to happen soon and living in methods more friendly to the environment should become a mission for every individual family. Read on for some methods to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly when they are not operating as effectively as they should. You can save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

The kitchen on its own provides you with many small ways by which energy and money can be saved. Efficient living is definitely something we can all do, without difficulty. It's about being practical, usually.

We hope you got benefit from reading it, now let's go back to milk chocolate pudding recipe. You can cook milk chocolate pudding using 9 ingredients and 15 steps. Here is how you achieve it.

The ingredients needed to make Milk Chocolate Pudding:

1. Prepare 1/2 litre of milk.
2. Take 3 tbsp of sugar.
3. Provide 30 gm of china grass.
4. You need 1/2 cup of grated chocolate.
5. Prepare 1/4 cup of cream.
6. Take 1/4 cup of strawberry crush or any fruit preserve.
7. Get 1/4 cup of chopped nuts.
8. Provide 1 cup of water.
9. You need of to give a small twist I add some cornflakes.

Steps to make Milk Chocolate Pudding:

1. Firstly soak china grass in a cup of water..
2. Boil Milk, add sugar in it and reduce it..
3. Remember not to reduce it too much. [we should have 3/4 quantity of milk left].
4. Now add soaked china grass. And stir it continuously so that china grass gets dissolved properly without forming lumps..
5. Now remove it from flame. Add chopped nuts, cornflakes and strawberry crush stir all in..
6. Pour this milk mix in nice pudding bowls and allow it to set. [ refrigerate].
7. Now in a sauce pan add grated chocolate. Keep it on a low flame..
8. Once the choc starts melting add cream and remove it from flame..
9. Mix it well add some chopped nuts..
10. I also add very little strawberry crush in choc.
11. Now allow it to cool..
12. Once it gets cool. Pour this over our milk pudding allow this to set..
13. Serve it chill!.
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